The Wine

Vinification : Long vatting time from 3 to 4 weeks for an optimized extraction.

Maturing 12 months in oak marrain barrels for the Château de Lussan « Vieilles Vignes ».
Maturing in vats and then in oak marrain barrels fot the Château de Lussan « Cuvee Elegance ».

Crimson and brilliant robe. The nose is being developed in its youth by « grapy » aromas, embellished of a delicate oakyness.
The mouth presents a beautiful substance with ripe tannins, without aggressiveness.
Charming, this wine is refined and ample, with generous fruity tasting.